While Out of the Grey Coffee has earned a stellar reputation for its quality ingredients, the company is perhaps best known by their customers for their impressive selection of highly unique flavors. Their coffee is fair trade certified, organic, shade grown, and absolutely delicious.
This sweet yellow bourbon reveals an elegant coffee that has a caramel and malty sweetness which is balanced and mild with soft acidity.
Brazil is not only the world’s largest coffee producer, it is also the most complex. It turns out everything from mass produced coffees that rank among the world’s cheapest to elegant coffees prized as the world’s finest origins for espresso brewing. In Brazil, fruit is removed from the bean using four different processing methods, and it is not uncommon for all four methods to be used on the same farm during the same harvest.
One thing Brazil coffee is not is high-grown. Growing elevations in Brazil range from about 2,000 feet to 4,000 feet, far short of the 5,000-plus elevations common for fine coffees produced in Central America, Colombia, and East Africa. Lower growing altitudes means that Brazil coffees are relatively low in acidity. At best they tend to be round, sweet and well-nuanced rather than big and bright.
Check out the full selection of gourmet coffees from Out of the Grey Coffee