When it comes to actual caffeine consumption, America beats all other countries head-on. That's because we have so many options available to us at any moment. On any given day, you can walk into your favorite coffee house, grocery store, or even your favorite cupboard and order, grab, or brew whatever your heart desires: café au lait, cappuccino, mocha, macchiato, latte, Americano…the list goes on. One of the most popular strong brewed options in the U.S., however, is espresso. And just like with any beverage or consumable, brand quality really does matter. If home brewed authentic espresso is your preference, you're likely already fan of Lavazza espresso K cups® . And if you're not, you might want to rethink that. But what's so special about this stuff? The following Lavazza Espresso K Cup review identifies the very qualities that make this brand and blend a favorite among the most discriminating espresso drinkers. But first, let's make sure we're all the same page when it comes to what espresso really is.
Why Is Espresso So Popular?
The coffee industry roots stretch all the way back to Ethiopia in the 15th century. As a delicacy intended for the upper social crust of society, it quickly spread in demand and popularity across the Eastern world and into Europe. There it took on lives of its own as multiple countries adjusted blends, added their own touches, and brewed it to their own specific tastes-or those of the wealthiest residents or even true royalty. As many countries added spices and creams, sweetness, and even fruit, Italy went a different route with their coffee creations.
Desiring a fuller-bodied dark roast, the earliest brewmasters found that soaking the roasted coffee with a limited amount of water would bring out the flavor while controlling bitterness. Dainty cups and impressive brew systems made it an instant hit with the social crowd. As technology advanced, so did the skill sets required to bring out the most flavorful brew. It didn't take long for neighboring countries to recognize the benefits of adding Italy's new delicacy as a base for their own unique creations. And today, that trend is still popular as espresso is often the foundation of the most common “fancy” coffee beverages found and ordered across the globe. Emerging as easily one of the most authentic Italian coffee brands is Lavazza. (illy Coffee is also well-known for their top notch espresso)
What's the Big Deal About Lavazza?
Any Lavazza Espresso K Cup review would be lacking if it didn't briefly touch upon history of the Lavazza brand itself. Established in Turin, Italy, Lavazza has been a family-owned and operated business since 1865. Ranked as the seventh largest roaster on a global scale, Lavazza is the top selling brand in Italy. They do, however, export to over 90 countries, and 46% of the business operation deals solely with product exports. They don't just focus on sales though which is a major reason why the company has enjoyed such success. Since 1979, Luigi Lavazza Center for coffee research has been devoted to the study of espresso. Evolution of the Lavazza Training Center helps to train 30,000 coffee enthusiasts annually via a global network of more than 50 coffee schools.
The Lavazza Espresso K Cup Review – What's it taste like?
So we know about the company. Now we get to the meat of this Lavazza Espresso K Cup Review. How does it taste? The word espresso translates to express-as in the beverage needs to be made specifically for the drinker. It should always be made to order and done so quickly. Lavazza focuses on creating tasty medium to dark roast blends. Their espresso is the true stuff found in quaint coffee shops in Milan. Therefore, your first taste of Lavazza may be surprising. Some people insist the taste is sour or tangy compared to the typical burnt-tasting American sludge so many of us assume is real espresso. The Lavazza Espresso K Cup has been said to be too weak for some while being divinely perfect for others. This discrepancy is based on the fact that each person has his or her own expectations of what real espresso is (regardless of whether the person has ever tried the real version.) It's kind of like Chinese food. If you grow up thinking Panda Express is real Chinese food, you may be in for a shock when you try actual Chinese food in China. I enjoy both very much but it's only because I adjusted my expectations accordingly. The same principle applies here with espresso. Nonetheless, most who drink this espresso blend can still agree that it's unquestionably smooth. It's not too bitter and not too acidic making for very balanced coffee drinking experience that still boasts a deep flavor. It also has the subtle high notes that many espresso drinkers have come to genuinely appreciate as they savor the bold flavor of a cup of real espresso. To be able to make such an authentic espresso just by tossing one of these K cups® into your Keurig coffee machine is nothing short of a modern day technological miracle.
Either way, if you're in the market for the real deal when it comes to espresso K cups® , you can't go wrong with Lavazza coffee. Lavazza K cups® are also available in a variety of other blends and flavors.
If you're interested in leaving a Lavazza Espresso K Cup Review, we'd love to hear from you.