Colombian coffee is one of the most prized forms of coffee in the world due to its medium-bodied flavor, balanced profile and bright citrus-like flavor. Colombia also happens to be the 3rd largest exporter of coffee beans in the world with 11 millions bags of coffee exported each year. But why exactly is Colombian Coffee so prized within the coffee world. In this article we'll take a look at that very question and share our picks for the best Colombian Coffee available.
For your convenience, we've included an overview of our top picks below. To skip to the additional details of each pick, click here.
Amor Perfecto Colombia Coffee
Out of the Grey Coffee
Koffee Kult Colombia
Best Colombian Coffees of 2022
Volcanica Coffee needs no introduction. Their reputation for high quality coffee is well-known throughout coffee communities and its no surprise that their single origin peaberry Colombian coffee starts off our list. Offering bright floral notes, fruit flavors, and hints of cocoa and cinnamon, this medium roasted coffee delivers a very impressive coffee experience. Make no mistake, the flavor for this Colombian coffee is intense. Additionally, this peaberry coffee is incredibly rare making up only 5% of a typical coffee harvest. This coffee is medium roasted to perfect and is a prime example of what the best Colombian coffee on the market should taste like.
Amor Perfecto is a made up of literally the finest coffee growers and connoisseurs that Colombia has to offer. Their flavor is distinct and robust as is documented in our latest Amor Perfecto review. There's something desirably unique about the flavor of their coffee that we think illustrates what constitutes the best tasting Colombian coffee is all about: impeccable balance, bright flavors, and mild acidity.
The company's flagship single origin coffee is a delightful brew with flavor notes of sweet, citrus, and fruity notes with a full body. This coffee is medium roasted is easily one of the best Colombian coffees available and shipped directly from Colombia which guarantees the freshest possible coffee.
Out of the Grey Coffee is known for producing many high-end brews and it's no surprise that their coffee has made our “best of coffee” lists on numerous occasions. Their Single origin Colombian Supremo which delivers a pungent, buttery aroma, with a signature balanced floral and chocolaty flavor is yet another one of their coffees that sets new standards. It's long and rich finish add the perfect accent to a perfect example of Colombian coffee done right. These beans are medium dark roasted to allow the natural flavor of these premium beans to express themselves while being complemented by a subtle smoky flavor.
Koffee Kult's Colombian coffee offers a flavor profile that's as sweet as it is smooth. With virtually no bitterness, this brew delivers a classically sweet finish. This highly popular coffee bean sourced from Huila, Colombia is what helped Koffee Kult gain its “cult” following. As a medium roast with a refined boldness, coffee lovers of all types are likely to appreciate this brew. Koffee Kult offers a money-back guarantee which speaks volumes about just how confident this family run coffee business is. And with the insane number of positive Koffee Kult reviews that this top Colombian coffee has garnered, it's not a surprise.
Taste notes: Heavy body, smooth, cinnamon, and bright with a long finish
Partners Coffee's single origin Colombian coffee is exceptionally sweet and showcases natural flavor profile of Colombian Beans. El Ramo, which incidentally translates into El Ramo is a project that showcases the impeccable flavor profile of Colombian coffees. El Ramo, meaning the bouquet in Spanish, is comprised of seasonally rotating lots from some of our closest and most favorite producers in the region. The end result is an exceptionally smooth, non bitter, and non acidic cup of coffee that teems with notes of peach, Fresh Cream, and Vanilla. The choice to roast this at a medium-light level is a good one as it allows the fullness of the beans flavor to be expressed.
Taste notes: Peach, Fresh Cream, Vanilla
Geisha Coffee is considered one of the rarest and most exotic coffees on the planet. Bean and Bean, a roaster well-known for the quality single origin offerings, offers a stunning bean that delivers the authentic Colombia Geisha coffee experience. This particular Geisha coffee is sourced from an elevation of about 6000 feet in the Antioquia Region of Colombia. It's processed using lactic honey and offers a crisp and clean flavor that is superior to most other coffees. The lactic honey process means you'll experience a sweeter flavor coupled with fruit notes. You'll be able to discern distinct flavors of jasmine, honey, floral, milk chocolate, and mint as well. We recently did a full review of this coffee and it's one of our favorites.
Tasting Notes: Melon, Jasmine, Caramel
Hayman Coffee, a brand known for setting new standards of coffee bean quality, offers one of the best Colombian coffees available. Sourced from a micromill in the Sotara area of Colombia's Cauca region, these carefully curated beans are a superb example of what the Hayman Coffee brand stands for. The beans are roasted only after you purchase them in order to provide the freshest coffee experience possible. The final brew has a sweet and savory flavor accented by a fruity acidity. Hayman, like many other producers of the best Colombian coffee on the market, is a member of the Specialty Coffee Association which serves as the ultimate authority for coffee excellence. This coffee is available in whole bean, ground, unroasted, and Nespresso-compatible pods.
Tasting Notes: Juicy, sweet and savory, with fruit acidity. Cherry, cranberry, caramel, and chocolate flavor notes
What makes Colombian coffee so good?
Growing quality coffee beans requires a highly specific geography and climate. Colombia happens to be endowed with a near perfect ecosystem for growing coffee with its tropical temperatures and high elevation mountains. Colombian coffee is known for its rich and mild flavor and is a testament to the climate that it grows in. Great coffee requires high elevation, and Colombia has the mountains to support this method of growing high-quality beans. It also has rich volcanic soil which infuses the coffee bean with incredible flavor as it grows. The climate is wet, tropical and at high altitude – perfect for growing coffee beans.
Type of Bean
Colombian coffee is also special because of the type of beans that they grow. Colombia is one of the only countries that grows exclusively Arabica beans, which is one of the main reasons why many consider Colombian coffee to be of higher quality than other types of beans.
A lot of coffee you buy in the store or from some coffee shops, has a blend between Arabica and Robusta beans to balance the flavor and caffeine content. Being that real Colombian coffee is 100% Arabica, you're likely going to be getting a higher quality coffee when compared to average store-bought coffee. Arabica beans are highly regarded as the superior form of coffee bean, and have a sweet and light taste with less caffeine. They also feature stronger acidic flavors and are considered to be far richer in taste than Robusta coffee beans.
Related Article: Difference Between Arabica Beans and Robusta Beans
Another reason why Colombian coffee is so superior to other types of coffee is the labor that goes into producing high-quality coffee beans. Colombian coffee is special because the coffee is picked by hand. Nearly 600,000 producers in Colombia pick their coffee bean harvest by hand. This attention to detail and extra work leads to higher quality beans being picked from the plants, and ultimately better-quality coffee.
Lastly, Colombian coffee is special for its processing. Believe it or not, the processing of a coffee bean has a large impact on its overall flavor. Beans from Colombia are exclusively wet-processed which makes for the distinctly fruity, clean, and bright flavor that's often associated with Colombian coffee. With wet-processing, the surrounding pulp or fruit covering is separated from the seeds / beans. Once this is done, the coffee cherries are dried.
Colombian coffee beans are often sought out for their mild but unmistakably rich flavor. In this regard, Colombian coffee offers a very balanced coffee experience that many coffee drinkers around the world crave.
As you shop the best Colombian coffees you'll come across a label called “Supremo”. While you might think this is a reference to the quality of the bean, it actually refers to the size of the bean. Coffee beans that fall under this category are separated from the rest of the batch and labeled accordingly. It's believed that larger beans carry enhanced flavor.
Quick Facts about Colombian Coffee
- Total Coffee Farming Area: 940,000 hectares
- Elevation: 4,000 – 6,000 feet
- Temperature: 46 – 75 °F
- Soil: Volcanic, Fertile
- Cultivar: Arabica
- Processing: Wet
- Tasting notes: Chocolate, nut, herbal, fruity, acidic, citrus (Depending on the region)
[source Little Coffee Place]
Tips for Buying the Best Colombian Coffee Beans
There are a few things you want to look for when purchasing a Colombian coffee. For starters, try to avoid grabbing some Colombian coffee from your local grocery store.
These blends are typically mass produced, cheap, and not fresh. Instead try to find a Colombian coffee which is Fair Trade certified, sourced from the top 5% of their crop, and are single origin coffee beans. If you can, go for single origin Colombian coffee.
Single origin coffee is coffee that's harvested from the same farm and therefore, it won't be mixed with lower quality beans as is typical with blends.
As is the case with everything, freshness matters. When looking for the best Colombian coffee experience, make sure you check the roast date. Drinking your coffee anywhere between 8 – 21 days of the roast date is ideal. If you see that the roast date is more than 3 weeks old, it's best to move on.
Depending on your flavor preferences you might want to snag a bag of Colombian coffee that features smooth, fruity, and nutty undertones. Also be sure to try and look for a bag of Colombian coffee that has been grown in the rich volcanic regions of the Colombian Andes mountains. As mentioned earlier, these types of climates are best for growing the highest-quality beans.
Although it may not be talked about with the same reverence as some exotic coffees out there, Colombian coffee is still one of the best kinds of coffee in the world. If you're a coffee lover that likes flavor that's as balanced as it is bright, take a look at our list of the Best Colombian coffee for 2022 below.
Colombian Coffee delivers a unique flavor profile that has gained global appeal. But did you know that Latin American coffees as a whole are wildly popular amongst even the most discerning coffee lovers?
If you're interested in diving into the world of the best Latin American coffees, we recommend checking out the Quintal Coffee subscription. They deliver premium Latin American coffees to your door monthly and it's a great way to see what the Latin American Coffee has to offer your taste buds. What also makes Quintal Coffee so unique is that the coffee beans are freshly roasted at the country of origin.